Our Garlic-flavoured Olive Oil actually gives off the flavour of pungent, fresh garlic and is infused into a fresh, UP-certified Extra Virgin Olive Oil. Try with: Pasta or mashed potatoes, drizzle on steaks before grilling or to just dip bread! Pairings: Fig, Black Cherry, or Pomegranate Dark Balsamic; Sicilian Lemon White Balsamic Click Here For Garlic Olive Oil Recipes More Ideas and Info (Printable)
